At Restaurant 27 we care about our guests dietary needs and preferences.  In an effort to meet the needs of all our valued customers we have implemented a menu offering a variety of gluten-free, vegetarian and vegan options.

(G) Gluten Free  (Free of all products containing Gluten) 

 (V)  Vegetarian  (May contain Eggs & or Dairy)   

(Veg)  Vegan  (Excludes all animal derived products)


Half $  6 ½    Full   $ 10 ½     

Add Grilled Chicken or Garlic Shrimp   $ 5


Knife & Fork Caesar   (G)  (V)

House Dressing, Fresh Grated Parmigiano Reggiano, Double Smoked Bacon, & Garlic Herb Croutons

Vegetarian – Remove Bacon


Pear Salad with Bacon & Blue Cheese   (G) 

Organic Greens, Fresh Pear, Crisp Bacon, Blue Cheese, Sliced Egg & Creamy Poppy Seed Vinaigrette


Spinach Salad with Mango & Avocado   (G)   (V)  (Veg)

Baby Spinach, Fresh Mango, Kalmata Olives, Avocado, Greek Feta, Chiffonade of Basil & Mango Dressing

Vegan – Substitute Poppy Seed Vinaigrette



Lobster Frites   (G)

Fresh cut Fries topped with Creamy Béarnaise, French Brie Cheese, Butter Poached Lobster and Chives

$ 13

Lobster Mashed Potatoes   (G)

Butter Poached Lobster on top of Creamy Garlic Mash with Fresh Grated Parmegiano Reggiano and Lobster Butter.  Served as an Appetizer or Side

$ 10

Fried Mozza   (V)

Fresh Mozzarella in Herb Breading with Parmesan Aioli and Basil Bruschetta

$ 12 ½

Crispy Tempura Veggies   (V)  (Veg)

Lightly battered fresh Asparagus and Snap Peas served with a Soy Ginger Dipping Sauce

$ 11

Smoked Salmon Potato Skins   (G)

Baked Potato Skins stuffed with House Smoked Salmon, Caper Sauce, Aged Cheddar, Feta, Green Onion and Crisp Bacon.  Served with Crème Fraiche

$ 12

Tomato & Basil Bruschetta   (G)  (V)

Roma Tomato, Marinated Mushrooms, Balsamic Vinegar, Fresh Herbs, Feta Cheese & Toasted Baguette

$ 11 ½

Gluten Free – Substitute Gluten Friendly Bread



Four Cheese Ravioli   (G)  (V)

Four Cheese Ravioli, Garlic Marinated Mushrooms & Mushroom Cream Sauce with Garlic Foccacia  Bread


Chicken & Rigatoni Putanesca   (G)  (V)

Grilled Chicken in a Tomato Sauce of Garlic, Pepper, Mushrooms, Capers, Kalmata Olives, Parmesan & Feta.  With Garlic Foccaica. 

$ 20

Gluten Free – Substitute Gluten Friendly Pasta & Garlic Bread

Vegetarian – Substitute Chick Peas


Asian Salmon Stirfry   (G) 

Fresh Atlantic Salmon with Ginger, Peppers, Green Onion & Peas on top of Wild Rice Pilaf.

$ 19 ½ 

Indian Curry   (V)  (Veg)

Authentic Indian Curry with Fresh Cilantro & Ginger on top of Mediterranean Cous Cous & Chickpeas.  With Grilled Naan Bread

$ 18

Vegan – Remove Naan Bread



Stuffed Salmon   (G)

Crab & Dill Cream Cheese Stuffing with Caper Cream Sauce

Served with Wild Rice Pilaf & Seasonal Veg 

$ 26

Ocean Perch   (G)

Pan Seared Pacific Perch with Lemon Butter Sauce & Fresh Thyme

Served with Mushroom Pea Risotto & Seasonal Veg

$ 23

Lamb Rack   (G)

Grilled Full Rack of Lamb with Spiced Crust & Cilantro Mint Jelly

Served with Garlic Mashed Potatoes & Seasonal Veg

$ 39

Gluten Free – Remove Spiced Crust


Duck Breast   (G)

Pan Seared and Roasted Medium with a Fig & Orange Compote

Served with Wild Rice Pilaf & Seasonal Veg

 $ 26



All steaks are served in our Signature Spice Rub with Deep Fried Brussel Sprouts & Seasonal Veggies

Gluten Free – All steaks are accompanied by a Raspberry Gastrique Sauce


Bison Ribeye   (G)

10 oz Alberta Bison with Wild Rice Pilaf

$ 30

Beef Sirloin   (G)

Alberta Top Sirloin, Sautéed Mushrooms & Garlic Mashed

6 oz   $18    10 oz   $24

Beef Striploin   (G)

10 oz Alberta Strip, Garlic Mushrooms & Garlic Mashed Potatoes

$ 29

Beef Tenderloin   (G)

8 oz Tenderloin & Sautéed Garlic Mushrooms with Wild Rice Pilaf

$ 39

Beef Ribeye   (G)

12 oz Ribeye, Blue Cheese, Garlic Mushrooms & Fresh Cut Frites

$ 34

Steak & Lobster Oscar   (G)

10 oz Beef Striploin topped with Butter Poached Lobster & Lemon Béarnaise.  Served with Creamy Garlic Mashed & Asparagus

$ 37



Espresso Chocolate Cake   (G)  (V)

Fresh Baked Flourless Chocolate Cake with Espresso Whipped Cream, Crème Anglasie & Chocolate Covered Coffee Bean

$ 7

Trio of Crème Brulee   (G)  (V)

3 Small Brulees of Citrus, Raspberry and Chocolate

$ 8